Handbook of Research on Innovation, Differentiation, and New Technologies in Tourism, Hotels, and Food Service

AuthID
 P-00Z-5R8
2
Author(s)
Melo, AS
Document Type
Book
Year published
2023
Published
in Handbook of Research on Innovation, Differentiation, and New Technologies in Tourism, Hotels, and Food Service, ISSN: 2475-6547
Pages: 1-389 (388)
Indexing
Scopus®
Crossref®
Openlibrary®
Google Scholar®
Publication Identifiers
Openlibrary: OL48171549M
SCOPUS: 2-s2.0-85172988490
Source Identifiers
ISSN: 2475-6547
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