Prebiotic Properties of Algae and Algae-Supplemented Products

AuthID
 P-00Z-CPA
1
Author(s)
Document Type
Book Chapter
Year published
2023
Published
in Functional Ingredients from Algae for Foods and Nutraceuticals, Second Edition
Pages: 619-637 (18)
Indexing
Scopus®
Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-85176299561
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