Publications

AuthID
P-00Z-RHY

Author(s)

Chaudhary, V

Katyal, P

Kaur, J

Bhatia, S

Singh, S

Poonia, AK

Puniya, AK

Yoo, S

Han, H

Alturki, HA

Kumar, A

Document Type

Article

Year published

2024

Published

in FOOD BIOSCIENCE, ISSN: 2212-4292

Volume: 57, Pages: 103523 (7)

Indexing

Wos^®

Scopus^®

Crossref^®

Google Scholar^®

Publication Identifiers

DOI: 10.1016/j.fbio.2023.103523

Scopus: 2-s2.0-85181163993

Wos: WOS:001150093700001

Source Identifiers

ISSN: 2212-4292

Export Publication Metadata

Marked List

Info

At this moment we don't have any links to full text documens.

Useful Links