Validation of a Small-Scale Method for Determination of Phosphorus in Meat and Meat Products by Molecular Absorption Spectroscopy

AuthID
 P-00Z-VMW
3
Author(s)
Fernandes, E
·
Document Type
Article in Press
Year published
2024
Published
in JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION, ISSN: 2193-4126
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Scopus®
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Publication Identifiers
Scopus: 2-s2.0-85181892959
Wos: WOS:001138221800001
Source Identifiers
ISSN: 2193-4126
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