What Are We Eating? Surveying the Presence of Toxic Molecules in the Food Supply Chain Using Chromatographic Approaches

AuthID
P-010-07M
4
Author(s)
Casado, N
·
Berenguer, CV
·
Câmara, JS
·
Document Type
Review
Year published
2024
Published
in MOLECULES, ISSN: 1420-3049
Volume: 29, Issue: 3, Pages: 579 (34)
Indexing
Publication Identifiers
Pubmed: 38338324
SCOPUS: 2-s2.0-85184489508
Wos: WOS:001160062100001
Source Identifiers
ISSN: 1420-3049
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