Slow-Releasing Urea Coated with Low-Trans Vegetable Lipids: Effects on Lamb Performance, Nutrient Digestibility, Nitrogen Balance, and Blood Parameters

AuthID
 P-010-1ZJ
12
Author(s)
Lucena, KHDD
·
Mazza, PHS
·
Oliveira, RL
·
Barbosa, AM
·
Perreira, JM
·
Bessa, RJB
·
Edvan, RL
·
Pereira, ES
·
Fonseca, M
·
Silva, EC
·
Bezerra, LR
Document Type
Article
Year published
2024
Published
in ANIMAL FEED SCIENCE AND TECHNOLOGY, ISSN: 0377-8401
Volume: 310, Pages: 115925 (14)
Indexing
Wos®
Scopus®
Crossref®2
Google Scholar®
Publication Identifiers
Scopus: 2-s2.0-85186642569
Wos: WOS:001207492400001
Source Identifiers
ISSN: 0377-8401
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