Publications

AuthID
P-010-KE3

Author(s)

Moreira, L

Milheiro, J

Filipe-Ribeiro, L

Cosme, F

Document Type

Review

Year published

2024

Published

in FOOD RESEARCH INTERNATIONAL, ISSN: 0963-9969

Volume: 190

Indexing

Wos^®

Scopus^®

Pubmed^®

Google Scholar^®

Publication Identifiers

DOI: 10.1016/j.foodres.2024.114558

Pubmed: 38945562

Scopus: 2-s2.0-85196015386

Wos: WOS:001258257100001

Source Identifiers

ISSN: 0963-9969

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