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Efeito da Adição de Borra de Café Fresca e Compostada Na Atividade Antioxidante de Alface
AuthID
P-010-VR7
7
Author(s)
Delgado, Teresa
·
Ferreira, Anabela
·
Gomes, Teresa
·
Pereira, J.A.
·
Baptista, Paula
·
Casal, Susana
·
Ramalhosa, Elsa
Document Type
Proceedings Paper
Year published
2014
Published
in
VII Congreso Ibérico de Agroingeniería y Ciencias Hortícolas
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https://hdl.handle.net/10198/8721
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