Evolution of Spoilage Microorganisms in Vacuum-Packed Lamb Meat from Two Portuguese Breeds

AuthID
 P-011-77M
6
Author(s)
Gonzales-Barron, Ursula
·
Félix-Oliveira, Diogo
·
Coelho-Fernandes, Sara
·
Santos-Rodrigues, Gisela
·
Lorenzo Rodriguez, Jose Manuel
·
Document Type
Proceedings Paper
Year published
2019
Published
in 65th International Congress of Meat Science and Technology
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