Qualidade Sensorial e Aceitação Pelos Consumidores das Trutas Fário Selvagem e Cultivada (Salmo Trutta L. 1758) e Arco-Íris Cultivada

AuthID
 P-011-BK5
6
Author(s)
Geraldes, Ana Maria
·
Hungulo, Sílvia Laurinda Rafael
·
Pereira, Etelvina
·
Document Type
Proceedings Paper
Year published
2019
Published
in III Congresso Nacional das Escolas Superiores Agrárias: Livro de resumos
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