Recovery of Bioactive Compounds from Strawberry (Fragaria × Ananassa) Pomace by Conventional and Pressurized Liquid Extraction and Assessment Their Bioactivity in Human Cell Cultures

AuthID
 P-011-CXB
7
Author(s)
Pukalskienė, M
·
Pukalskas, A
·
Dienaitė, L
·
Revinytė, S
·
Pereira, CV
·
Venskutonis, PR
Document Type
Article
Year published
2021
Published
in Foods
Volume: 10, Issue: 8, Pages: 1780
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