Toggle navigation
Publications
Researchers
Institutions
0
Sign In
Federated Authentication
(Click on the image)
Local Sign In
Password Recovery
Register
Sign In
Publications
Search
Statistics
Use of Essential Oils in Food Preservation
AuthID
P-011-E2R
5
Author(s)
Laranjo, Marta
·
Fernandez-Leon, Ana Maria
·
Potes, M.E.
·
Agulheiro-Santos, A.C.
·
Elias, Miguel
Document Type
Article
Year published
2017
Published
Indexing
Metadata
Sources
Publication Identifiers
Export Publication Metadata
Export
×
Publication Export Settings
BibTex
EndNote
APA
Export Preview
Marked List
Add to Marked List
Info
At this moment we don't have any links to full text documens.
×
Select Source
This publication has:
2 records from
ISI
2 records from
SCOPUS
2 records from
DBLP
2 records from
Unpaywall
2 records from
Openlibrary
2 records from
Handle
Please select which records must be used by Authenticus!
×
Preview Publications
© 2024 CRACS & Inesc TEC - All Rights Reserved
Privacy Policy
|
Terms of Service