Publications

AuthID
P-003-DZ0

Author(s)

Barbosa Mendes de Vasconcelos, MDBM

Document Type

Article

Year published

2009

Published

in INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY, ISSN: 0950-5423

Volume: 44, Issue: 12, Pages: 2606-2612 (7)

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Publication Identifiers

DOI: 10.1111/j.1365-2621.2009.02091.x

SCOPUS: 2-s2.0-70450208921

Wos: WOS:000271957500038

Source Identifiers

ISSN: 0950-5423

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