Stimulation of Polygalacturonase Production in an Immobilized System by Aspergillus Sp.: Effect of Pectin and Glucose

AuthID
 P-003-F95
3
Author(s)
Bueno, MR
·
Document Type
Article
Year published
2009
Published
in EUROPEAN FOOD RESEARCH AND TECHNOLOGY, ISSN: 1438-2377
Volume: 229, Issue: 6, Pages: 923-928 (6)
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Publication Identifiers
SCOPUS: 2-s2.0-77952098368
Wos: WOS:000270170000010
Source Identifiers
ISSN: 1438-2377
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