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Changing the Thermostability of Bacillus Licheniformis Α-Amylase
AuthID
P-012-WGZ
5
Author(s)
De Cordt S.
·
Saraiva J.
·
Hendrickx M.
·
Maesmans G.
·
Tobback P.
Document Type
Book Chapter
Year published
1993
Published
in
Studies in Organic Chemistry,
ISSN: 01653253
Volume: 47, Issue: C, Pages: 261-268 (7)
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®
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Publication Identifiers
DOI
:
10.1016/b978-0-444-89372-7.50034-8
SCOPUS
: 2-s2.0-84990483304
Source Identifiers
ISSN
: 01653253
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