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Phenolic Compounds: Flavonoids in Legumes
AuthID
P-013-32G
4
Author(s)
Dias M.I.
·
Carocho M.
·
Barros L.
·
Ferreira I.C.F.R.
Document Type
Book Chapter
Year published
2019
Published
in
Food Chemistry, Function and Analysis,
ISSN: 23980656
Volume: 2019-January, Issue: 8, Pages: 49-83 (34)
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Scopus
®
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®
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Publication Identifiers
DOI
:
10.1039/9781788015721-00049
SCOPUS
: 2-s2.0-85061346736
Source Identifiers
ISSN
: 23980656
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