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Evaluation of an Alternative Method for Production of Biodiesel from Processed Fats Derived from Category 1, 2 and 3 Animal By‐Products (Submitted by College Proteins)

AuthID
P-013-5TJ

Author(s)

Koutsoumanis, K

Allende, A

Bolton, D

Bover‐Cid, S

Chemaly, M

Davies, R

De Cesare, A

Herman, L

Hilbert, F

Lindqvist, R

[+1]·

Peixe, L

[+2]·

Skandamis, P

Suffredini, E

Andréoletti, O

Escámez, PF

Griffin, J

Spiropoulos, J

Ashe, S

Ortiz‐Peláez, A

Alvarez‐Ordóñez, A

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Document Type

Article

Year published

2020

Published

in EFSA Journal, ISSN: 1831-4732

Volume: 18, Issue: 4

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Publication Identifiers

DOI: 10.2903/j.efsa.2020.6089

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ISSN: 1831-4732

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All authors

Name Order	Name	Name Order	Name	Name Order	Name
1	Koutsoumanis, K;	2	Allende, A;	3	Bolton, D;
4	Bover‐Cid, S;	5	Chemaly, M;	6	Davies, R;
7	De Cesare, A;	8	Herman, L;	9	Hilbert, F;
10	Lindqvist, R;	11	Nauta, M;	12	Peixe, L;
13	Ru, G;	14	Simmons, M;	15	Skandamis, P;
16	Suffredini, E;	17	Andréoletti, O;	18	Escámez, PF;
19	Griffin, J;	20	Spiropoulos, J;	21	Ashe, S;
22	Ortiz‐Peláez, A;	23	Alvarez‐Ordóñez, A;

Evaluation of an Alternative Method for Production of Biodiesel from Processed Fats Derived from Category 1, 2 and 3 Animal By‐Products (Submitted by College Proteins)

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Evaluation of an Alternative Method for Production of Biodiesel from Processed Fats Derived from Category 1, 2 and 3 Animal By‐Products (Submitted by College Proteins)

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