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Nanotechnology in Food: Technlology, Applications and Safety
AuthID
P-014-JMD
3
Author(s)
Cruz-Lopes, Luísa
·
Macena, M.
·
Guiné, Raquel
Document Type
Book Chapter
Year published
2020
Published
in
The Food and Beverage Industry
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https://hdl.handle.net/10400.19/6398
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