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Factor and Cluster Analysis to Knowledge About Dietary Fibre
AuthID
P-014-JP0
P-014-JP0
22
Author(s)
Correia, Paula
·Klava, D.
·Straumite, E.
·Szűcs, V.
·Harangozó, J.
·Tarcea, M.
·Fazakas, Z.
·Rumbak, I.
·Barić, I. C.
·[+2]·
Sarić, M. M.
·Yalçın, E.
·Kösemeci, C.
·Leal, M.
·Jovanoska, D.
·Vanevski, D.
·Vittadini, E.
·Pellegrini, N.
·EL-Kenawy, A.
·EL-Shenawy, O.
Document Type
Proceedings Paper
Year published
2017
Published
in 11th Baltic Conference on Food Science and Technology "FOODBALT 2017", ISSN: 2501-0190
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ISSN: 2501-0190
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Name Order | Name | Name Order | Name | Name Order | Name | ||
---|---|---|---|---|---|---|---|
1 | Guiné, Raquel; | 2 | Correia, Paula; | 3 | Klava, D.; | ||
4 | Straumite, E.; | 5 | Szűcs, V.; | 6 | Harangozó, J.; | ||
7 | Tarcea, M.; | 8 | Fazakas, Z.; | 9 | Rumbak, I.; | ||
10 | Barić, I. C.; | 11 | Komes, D.; | 12 | Satalić, Z.; | ||
13 | Sarić, M. M.; | 14 | Yalçın, E.; | 15 | Kösemeci, C.; | ||
16 | Leal, M.; | 17 | Jovanoska, D.; | 18 | Vanevski, D.; | ||
19 | Vittadini, E.; | 20 | Pellegrini, N.; | 21 | EL-Kenawy, A.; | ||
22 | EL-Shenawy, O.; |