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Bio-Based Hybrid Molecules for Coloring and Preservative Purposes
AuthID
P-014-S7Q
7
Author(s)
Novais, Cláudia
·
Molina, Adriana K.
·
Abreu, Rui M.V.
·
Santos-Buelga, Celestino
·
Ferreira, Isabel C.F.R.
·
Pereira, Carla
·
Barros, Lillian
Document Type
Proceedings Paper
Year published
2022
Published
in
XVI Encontro de Química dos Alimentos - Bio-Sustentabilidade e Bio-Segurança Alimentar, Inovação e Qualidade Alimentar: Livro de Resumos
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https://hdl.handle.net/10198/27784
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