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Manual de Boas Práticas Para Cantinas Sustentáveis
AuthID
P-015-0R3
5
Author(s)
Veiga, Maria João
·
Oliveira, Carolina
·
Costa, Cristina Amaro Da
·
Oliveira, Jorge
·
Teixeira-Lemos, Edite
Document Type
Book
Year published
2021
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®
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https://hdl.handle.net/10400.19/7012
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