Is The Bread Making Technological Ability Of Portuguese Traditional Maize Landraces Associated With Their Genetic Diversity?

AuthID
P-003-RA1
7
Author(s)
Santos, C
·
Satovic, Z
·
Brites, C
Document Type
Article
Year published
2009
Published
in MAYDICA, ISSN: 0025-6153
Volume: 54, Issue: 2-3, Pages: 297-311 (15)
Conference
21St Conference on Maize and Sorghum Breeding in the Genomics Era, Date: JUN 21-24, 2009, Location: Bergamo, ITALY, Sponsors: Minist Politiche Agricole, Alimentari Forestali, Consiglio Ric Sperimentaz Agr, Reg Lombardia, Prov Bergamo, Comune Bergamo, Camera Commerce, Industria, Artigianato Agricoltura, Univ Degli Studi Bergamo, EUCARPIA
Indexing
Publication Identifiers
Scopus: 2-s2.0-76249115955
Wos: WOS:000274052700017
Source Identifiers
ISSN: 0025-6153
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