Encapsulation of Bioactive Compounds Extracted from Plants of Genus Hibiscus: A Review of Selected Techniques and Applications

AuthID
 P-015-Y24
3
Author(s)
Marques Mandaji C.
·
da Silva Pena R.
·
Document Type
Review
Year published
2022
Published
in Food Research International, ISSN: 09639969
Volume: 151, Pages: 110820
Indexing
Scopus®
Crossref®16
Pubmed®
Google Scholar®
Publication Identifiers
Pubmed: 34980372
Scopus: 2-s2.0-85120948591
Source Identifiers
ISSN: 09639969
Export Publication Metadata
Marked List
 Add to Marked List
Info
At this moment we don't have any links to full text documens.

footer slogan

Useful Links

Get Help

© 2024 CRACS & Inesc TEC - All Rights Reserved Privacy Policy | Terms of Service