Exploring the Use of Bryophyllum as Natural Source of Bioactive Compounds with Antioxidant Activity to Prevent Lipid Oxidation of Fish Oil-In-Water Emulsions

AuthID
 P-015-Y71
4
Author(s)
García-Pérez, P
·
Bravo-Díaz, C
·
Gallego, PP
Document Type
Article
Year published
2020
Published
in Plants
Volume: 9, Issue: 8, Pages: 1012
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