A Novel Derivation of a Within-Batch Sampling Plan Based on a Poisson-Gamma Model Characterising Low Microbial Counts in Foods

AuthID
 P-015-Y8Y
3
Author(s)
Zwietering, MH
·
Butler, F
Document Type
Article
Year published
2013
Published
in International Journal of Food Microbiology, ISSN: 0168-1605
Volume: 161, Issue: 2, Pages: 84-96
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ISSN: 0168-1605
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