Optimization of Free Phytoprostane and Phytofuran Production by Enzymatic Hydrolysis of Pea Extracts Using Esterases

AuthID
P-016-4XY
10
Author(s)
Sánchez-Martínez, I
·
Rodríguez-Hernández, MD
·
López-González, I
·
Oger, C
·
Guy, A
·
Durand, T
·
Galano, JM
·
Ferreres, F
·
Gil-Izquierdo, A
Document Type
Article
Year published
2020
Published
in Journal of Agricultural and Food Chemistry, ISSN: 0021-8561
Volume: 68, Issue: 11, Pages: 3445-3455
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ISSN: 0021-8561
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