Cymbopogon Citratus Leaves: Characterisation of Flavonoids by Hplc-Pda-Esi/Ms/Ms and an Approach to Their Potential as a Source of Bioactive Polyphenols

AuthID
 P-003-VRR
5
Author(s)
Perez Alonso, JJ
·
Document Type
Article
Year published
2008
Published
in FOOD CHEMISTRY, ISSN: 0308-8146
Volume: 110, Issue: 3, Pages: 718-728 (11)
Indexing
Wos®
Scopus®
Crossref®71
Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-42649102637
Wos: WOS:000256205800024
Source Identifiers
ISSN: 0308-8146
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