Tartrate Stabilisation of Rosé Wine Using Ion Exchange Resins

AuthID
 P-016-NWZ
7
Author(s)
Borges, Rita
·
Marques, Celeste
·
Matos, Carlos
·
Vilela, Alice
·
Nunes, Fernando M.
·
Cosme, Fernanda
Document Type
Proceedings Paper
Year published
2018
Published
in 1st International Meeting on Innovation & Development in the Food Sector
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