One-Electron Reduction of Superoxide Radical-Anions by 3-Alkylpolyhydroxyflavones in Micelles. Effect of Antioxidant Alkyl Chain Length on Micellar Structure and Reactivity

AuthID
 P-003-W5D
10
Author(s)
Patterson, LK
·
Hug, GL
·
Morliere, P
Document Type
Article
Year published
2008
Published
in JOURNAL OF PHYSICAL CHEMISTRY B, ISSN: 1520-6106
Volume: 112, Issue: 37, Pages: 11456-11461 (6)
Indexing
Wos®
Scopus®
Crossref®9
Pubmed®
Google Scholar®
Publication Identifiers
Pubmed: 18729319
SCOPUS: 2-s2.0-53049099890
Wos: WOS:000259140600003
Source Identifiers
ISSN: 1520-6106
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