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Mediterranean Diet Gastronomic Experiences Using Olive Oil and Goat Cheese
AuthID
P-016-Y6R
6
Author(s)
Ratao, I
·
Nunes, P
·
Silva, V
·
Viegas, C
·
Serra, M
·
Quintas, C
Document Type
Article
Year published
2024
Published
in
INTERNATIONAL JOURNAL OF GASTRONOMY AND FOOD SCIENCE,
ISSN: 1878-450X
Volume: 37, Pages: 101013 (7)
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Publication Identifiers
DOI
:
10.1016/j.ijgfs.2024.101013
SCOPUS
: 2-s2.0-85202905106
Wos
: WOS:001308912500001
Source Identifiers
ISSN
: 1878-450X
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