Preface

AuthID
P-017-4KM
4
Author(s)
Ceresino, EB
·
Schwenninger, SM
·
da Rocha, JMF
Document Type
Editorial Material
Year published
2024
Published
in Sourdough Microbiota and Starter Cultures for Industry
Pages: v-
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Scopus: 2-s2.0-85205410729
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