Publications

AuthID
P-017-929

Author(s)

Bahend, K

El Fazdoune, M

Oubella, M

Ben Jadi, S

Garcia-Garcia, FJ

Ezahri, M

Document Type

Article in Press

Year published

2024

Published

in JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION, ISSN: 2193-4126

Indexing

Wos^®

Scopus^®

Google Scholar^®

Publication Identifiers

DOI: 10.1007/s11694-024-02909-9

Scopus: 2-s2.0-85206379966

Wos: WOS:001329063100001

Source Identifiers

ISSN: 2193-4126

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