Evaluation of Alternative Dietary Ingredients as a Sustainable and Ecological Solution for Meagre (Argyrosomus Regius) Production in Earthen Ponds

AuthID
P-017-JS9
9
Author(s)
Quental-Ferreira, H
·
Dias, J
·
Saavedra, M
·
Bandarra, NM
·
Araújo, RL
·
Gamboa, M
·
Soares, F
·
Pousão-Ferreira, P
Document Type
Article
Year published
2024
Published
in Fishes
Volume: 9, Issue: 12, Pages: 517
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