Food Diversity and Consumption of Ultra-Processed Food in the Complementary Feeding: National Health Survey, Brazil, 2013

AuthID
 P-017-MEA
7
Author(s)
Oliveira, ASDd
·
Silva, TS
·
Tavares, CS
·
Brito, FdSB
·
Moreira, CC
·
Silva, ACFd
Document Type
Article
Year published
2021
Published
in Research, Society and Development
Volume: 10, Issue: 11, Pages: e10101119242
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