Enzymatic Hydrolysis Systems Enhance the Efficiency and Biological Properties of Hydrolysates from Frozen Fish Processing Co-Products

AuthID
 P-017-SRA
6
Author(s)
Sapatinha, M
·
Camacho, C
·
Pais-Costa, AJ
·
Document Type
Article
Year published
2025
Published
in MARINE DRUGS, ISSN: 1660-3397
Volume: 23, Issue: 1, Pages: 14 (24)
Indexing
Wos®
Scopus®
Crossref®
Pubmed®
Google Scholar®
Publication Identifiers
Pubmed: 39852515
Scopus: 2-s2.0-85216765998
Wos: WOS:001404256800001
Source Identifiers
ISSN: 1660-3397
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