Effect of Maternal Fat Reserves on the Fatty Acid Composition of Sardine (Sardina Pilchardus) Oocytes

AuthID
 P-004-5WY
6
Author(s)
Cunha, ME
·
van der Lingen, CD
Document Type
Article
Year published
2007
Published
in COMPARATIVE BIOCHEMISTRY AND PHYSIOLOGY B-BIOCHEMISTRY & MOLECULAR BIOLOGY, ISSN: 1096-4959
Volume: 148, Issue: 4, Pages: 398-409 (12)
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Publication Identifiers
Pubmed: 17720577
SCOPUS: 2-s2.0-35649019253
Wos: WOS:000251481700006
Source Identifiers
ISSN: 1096-4959
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