Bioactive Properties of the Medicinal Mushroom Leucopaxillus Giganteus Mycelium Obtained in the Presence of Different Nitrogen Sources

AuthID
 P-004-D5R
4
Author(s)
Document Type
Article
Year published
2007
Published
in FOOD CHEMISTRY, ISSN: 0308-8146
Volume: 105, Issue: 1, Pages: 179-186 (8)
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Publication Identifiers
SCOPUS: 2-s2.0-34347358682
Wos: WOS:000248900500024
Source Identifiers
ISSN: 0308-8146
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