Role of Minimally Processed Fruit and Vegetables on the Diet of the Consumers in the Xxi Century

AuthID
P-004-EDG
2
Author(s)
3
Editor(s)
Kanlayanarat,S;Toivonen,PMA;Gross,KC
Document Type
Proceedings Paper
Year published
2007
Published
in PROCEEDINGS OF THE INTERNATIONAL CONFERENCE ON QUALITY MANAGEMENT OF FRESH CUT PRODUCE in ACTA HORTICULTURAE, ISSN: 0567-7572
Volume: 746, Issue: 746, Pages: 265-271 (7)
Conference
International Conference on Quality Management of French Cut Produce, Date: AUG 06-08, 2007, Location: Bangkok, THAILAND, Sponsors: King Mongkuts Univ Technol Thonburi, Int Soc Hort Sci
Indexing
Publication Identifiers
SCOPUS: 2-s2.0-70449426625
Wos: WOS:000249602500029
Source Identifiers
ISSN: 0567-7572
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