Publications

AuthID
P-005-15S

Author(s)

Dew, T

Oliveira, PB

Williamson, G

Document Type

Article

Year published

2013

Published

in JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, ISSN: 0021-8561

Volume: 61, Issue: 17, Pages: 4053-4062 (10)

Indexing

Wos^®

Scopus^®

Pubmed^®

Google Scholar^®

Publication Identifiers

DOI: 10.1021/jf305498j

Pubmed: 23530973

SCOPUS: 2-s2.0-84877018109

Wos: WOS:000318468900008

Source Identifiers

ISSN: 0021-8561

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