Evaluation of Microalgae and Industrial Cheese Whey as Diets for Tapes Decussatus (L.) Seed: Effects on Water Quality, Growth, Survival, Condition and Filtration Rate

AuthID
 P-000-HF6
2
Author(s)
Document Type
Article
Year published
2003
Published
in AQUACULTURE RESEARCH, ISSN: 1355-557X
Volume: 34, Issue: 4, Pages: 299-309 (11)
Indexing
Wos®
Scopus®
Crossref®11
Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-0037466101
Wos: WOS:000181398000004
Source Identifiers
ISSN: 1355-557X
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