Tirmania Pinoyi: Chemical Composition, in Vitro Antioxidant and Antibacterial Activities and in Situ Control of Staphylococcus Aureus in Chicken Soup

AuthID
P-006-8FC
10
Author(s)
Stojkovic, D
·
Reis, FS
·
Glamoclija, J
·
Ciric, A
·
Nikolic, M
·
Stevic, T
·
Giveli, A
·
Sokovic, M
Document Type
Article
Year published
2013
Published
in FOOD RESEARCH INTERNATIONAL, ISSN: 0963-9969
Volume: 53, Issue: 1, Pages: 56-62 (7)
Indexing
Publication Identifiers
SCOPUS: 2-s2.0-84877316149
Wos: WOS:000323239400007
Source Identifiers
ISSN: 0963-9969
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