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Wild and Commercial Mushrooms as Source of Nutrients and Nutraceuticals
AuthID
P-007-MJN
5
Author(s)
Barros, L
·
Cruz, T
·
Baptista, P
·
Estevinho, LM
·
Ferreira, ICFR
Document Type
Article
Year published
2008
Published
in
FOOD AND CHEMICAL TOXICOLOGY,
ISSN: 0278-6915
Volume: 46, Issue: 8, Pages: 2742-2747 (6)
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Publication Identifiers
DOI
:
10.1016/j.fct.2008.04.030
Pubmed
: 18538460
SCOPUS
: 2-s2.0-47149112360
Wos
: WOS:000258440100020
Source Identifiers
ISSN
: 0278-6915
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