Red Wines Attenuate Tnf Alpha Production in Human Histiocytic Lymphoma Cell Line: An Nmr Spectroscopy and Chemometrics Based Study

AuthID
 P-008-BS2
7
Author(s)
Document Type
Article
Year published
2013
Published
in FOOD CHEMISTRY, ISSN: 0308-8146
Volume: 141, Issue: 3, Pages: 3124-3130 (7)
Indexing
Wos®
Scopus®
Crossref®
Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-84879801319
Wos: WOS:000326766700207
Source Identifiers
ISSN: 0308-8146
Export Publication Metadata
Marked List
 Add to Marked List
Info
At this moment we don't have any links to full text documens.

A place for researchers and their institutions

Useful Links

Get Help

© 2024 CRACS & Inesc TEC - All Rights Reserved Privacy Policy | Terms of Service