Chemical Characterization of Ginkgo Biloba L. and Antioxidant Properties of Its Extracts and Dietary Supplements

AuthID
 P-008-F1G
3
Author(s)
Pereira, E
·
Document Type
Article
Year published
2013
Published
in INDUSTRIAL CROPS AND PRODUCTS, ISSN: 0926-6690
Volume: 51, Pages: 244-248 (5)
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Scopus®
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Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-84885437079
Wos: WOS:000330820800033
Source Identifiers
ISSN: 0926-6690
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