Publications

AuthID
P-009-56W

Author(s)

Cohen, KDO

Oliveira, SS

Document Type

Article

Year published

2007

Published

in Ciencia e Tecnologia de Alimentos, ISSN: 0101-2061

Volume: 27, Issue: 3, Pages: 437-440

Indexing

Scopus^®

Google Scholar^®

Publication Identifiers

DOI: 10.1590/s0101-20612007000300002

Scopus: 2-s2.0-37449032891

Source Identifiers

ISSN: 0101-2061

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