Publications

AuthID
P-009-X7Q

Author(s)

Cadima, M

Document Type

Article

Year published

2015

Published

in JOURNAL OF FOOD ENGINEERING, ISSN: 0260-8774

Volume: 149, Pages: 123-130 (8)

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Scopus^®

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Publication Identifiers

DOI: 10.1016/j.jfoodeng.2014.07.016

Scopus: 2-s2.0-84908582755

Wos: WOS:000347361700015

Source Identifiers

ISSN: 0260-8774

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