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High Gravity Primary Continuous Beer Fermentation Using Flocculent Yeast Biomass
AuthID
P-009-YQV
6
Author(s)
Pires, EJ
·
Teixeira, JA
·
Branyik, T
·
Corte Real, M
·
Brandao, T
·
Vicente, AA
Document Type
Article
Year published
2014
Published
in
JOURNAL OF THE INSTITUTE OF BREWING,
ISSN: 0046-9750
Volume: 120, Issue: 4, Pages: 486-494 (9)
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Publication Identifiers
DOI
:
10.1002/jib.171
Handle
:
https://hdl.handle.net/1822/31635
SCOPUS
: 2-s2.0-84923110669
Wos
: WOS:000344242900023
Source Identifiers
ISSN
: 0046-9750
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