Seed Proteins from Quercus Suber

AuthID
 P-001-ARZ
3
Author(s)
Teixeira, AR
Document Type
Article
Year published
1997
Published
in JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, ISSN: 0021-8561
Volume: 45, Issue: 9, Pages: 3443-3447 (5)
Indexing
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Scopus®
Crossref®4
Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-0042403092
Wos: WOS:A1997XX11900016
Source Identifiers
ISSN: 0021-8561
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