Determination of Copper in Wine by Etaas Using Conventional and Fast Thermal Programs: Validation of Analytical Method

AuthID
P-000-4BY
3
Author(s)
Pimentel, I
·
Curvelo Garcia, AS
Document Type
Article
Year published
2005
Published
in ATOMIC SPECTROSCOPY, ISSN: 0195-5373
Volume: 26, Issue: 2, Pages: 73-78 (6)
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Publication Identifiers
SCOPUS: 2-s2.0-18444362759
Wos: WOS:000228654200005
Source Identifiers
ISSN: 0195-5373
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