Publications

AuthID
P-000-508

Author(s)

Lin, PKT

Perez Olmos, R

Document Type

Article

Year published

2005

Published

in JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, ISSN: 0021-8561

Volume: 53, Issue: 2, Pages: 211-215 (5)

Indexing

Wos^®

Scopus^®

Crossref^®14

Pubmed^®

Google Scholar^®

Publication Identifiers

DOI: 10.1021/jf049227u

Pubmed: 15656651

SCOPUS: 2-s2.0-12344337783

Wos: WOS:000226450000006

Source Identifiers

ISSN: 0021-8561

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